In the Tegia Curnius you can enjoy the finest Grisons specialties. The restaurant at 1,644 meters in the cozy, modern lodge style with generous sun terrace is a popular excursion restaurant both in summer and in winter. Regional specialties such as malun, mountain cheese, salsiz or dried meat are served. There is also a selection of regional and European wines. Live concerts are also held on the sunny terrace on the weekends.
In the restaurant Tegia Curnius you will enjoy the pleasure of eating finest local delicacies. The restaurant which is situated 1644 meters above sea level is held in a cozy, yet modern Lodge Style , complete with a generous sun terrace. It is a very popular attraction for daytrips, in summer and winter likewise and can be reached comfortably by the chairlifts Falera-Curnius or Laax Murschetg -Curnius. You will be served with local delicacies such as Maluns, cheese, Salsiz or dried meat. There is a also a selection of local and European wines. On certain weekends, Live-concerts take place on the sunny terrace.